Subscribe to Cigar Aficionado and receive the digital edition of our Premier issue FREE!

Email this page Print this page
Share this page

The Poker Ace

For Greg Raymer, winning the world series of poker took knowledge, skill and a little luck
Michael Kaplan
From the Print Edition:
Greg Raymer, Sept/Oct 2004

(continued from page 4)

Within 20 minutes of starting, his $297,000 in chips was down to $200,000. "I put a guy all-in in a spot where I thought I had the best of it and was wrong," Raymer says in explaining how his chip stack decreased by nearly one-third. "But 40 minutes after that I was up to $350,000. I was not making big hands that day and not getting them paid off. I did a lot of stealing and bluffing. It was up and down all day. I finished at $466,000, but that was blind luck because of when the day ended."

For each day of the World Series, Raymer fell into a comfortable routine: rising early in the morning, eating a lunch of beef teriyaki at the California Hotel (across from Binion's Horseshoe), filling a 48-ounce cup with Diet Coke and topping it off with Cherry Coke during every break. He ate a tuna sandwich and shrimp cocktail for dinner every night and wound down with two cans of caffeine-free Diet Coke.

By Wednesday he was settled in and showed his table superiority by garnering respect from very solid player Josh Arieh. Before the flop, Raymer made a $40,000 bet. Arieh called. After 8 of diamonds—10 of diamonds—queen of clubs came on the flop, a flurry of back-and-forth betting ensued before Raymer went all-in and forced Arieh to fold. It added a quick $500,000 or so to his quickly rising chip stack, which closed out the day at $1,807,000.

On Thursday morning, after going through his pre-tournament ritual, Raymer walked into the Horseshoe and discovered that he was the World Series chip leader. Others noticed as well. Suddenly people were asking this hulking guy with funky glasses and fossil for his autograph. While it was too soon to predict that he'd win the World Series, Raymer realized that another, more modest goal was within reach: "I figured that if I could win enough money from the tournament, I'd be able to quit my job and open a solo practice. With that in mind, even if I didn't finish first, it could have been fine."

He started the day with nearly $2 million and played solid poker throughout, taking advantage of his position and using his chip lead to dominate his tables. He pulled off a neat bluff against young John Murphy, who showed up late with bed-head, insisting his alarm clock failed to go off. "I raised him with 10-8, just to steal the blind," says Raymer. "He raised me back, and I pushed all-in with 10-8."

Raymer laughs and says, "I didn't think he was bluffing so much as I figured he had a decent hand but not a great one. He threw his hand away and I showed him my 10-8."

It felt good for Raymer, who had been bluffed out by Murphy earlier in the tournament when Murphy had 2-3 and a gut-shot straight. "He looked at my 10-8 and I told John, 'That's for the deuce-three.' He smiled and tapped the table."

After the dinner break, Raymer stepped up with two queens to knock out a player who seemed a bit reckless with the all-in moves (in this case he had only a king-queen).

But Raymer's really smart playing didn't come till the tournament was down to 10 players, nine of whom would make the final table. That was when Raymer noticed some of his opponents suddenly becoming risk-averse. "A lot of decisions in poker are very marginal," Raymer says. "When some other factor comes into play—like being on the bubble of making the final table and appearing on television—that often tips the decision to the safe one: folding. I sized up who was playing it safe and took advantage of that. In about two hours I went from $5 million to $8 million by pushing people around and stealing blinds and antes. I cared about being on TV, but not so much that I would let it affect my winning the tournament."

The final day of the World Series of Poker was strangely uneventful. Raymer came in the chip leader and went out the chip leader. Early on, he caught a third 10 to knock out Michael McClain, who squeaked into the final table with $885,000. After catching a straight on the river, Raymer did in a young Swede named Mattias Andersson.


< 1 2 3 4 5 6 >

Share |

You must be logged in to post a comment.

Log In If You're Already Registered At Cigar Aficionado Online

Forgot your password?

Not Registered Yet? Sign up–It's FREE.

FIND A RETAILER NEAR YOU

Search By:

JOIN THE CONVERSATION

    

Cigar Insider

Cigar Aficionado News Watch
A Free E-Mail Newsletter

Introducing a FREE newsletter from the editors of Cigar Aficionado!
Sign Up Today