Whiskey Cocktails: The Manhattan, Old-Fashioned, Sazerac and Mint Julep
Posted: August 9, 2013
(continued from page 5)
Note: While crushed ice can ruin many drinks, it's perfect here as it melts quickly and cuts the unmitigated alcohol dose. Silver or pewter cups are traditional, but short, chimney-shaped highball glasses equipped with short straws do just as well at funneling the mint bouquet to the nose.
You must be logged in to post a comment.