Tuesday, June 18, 2013
Cigar Sales Up For Davidoff Group
Monday, June 17, 2013
Major Expansion for Kristoff Brand
Thursday, June 13, 2013
Ashton Releasing ESG 24 Year Salute
Tuesday, June 11, 2013
Exclusive First Look—Davidoff Nicaragua
Monday, June 10, 2013
Camacho Revamps Blends, Updates Packaging
- More from News & Features
E.P. Carrillo's Newest Line Combines Maduro and Natural
Posted: February 9, 2012
Ernesto Perez-Carrillo, the man behind the E.P. Carrillo brand and the former maker of La Gloria Cubana cigars, is coming out with a new Short Run cigar. The new release, which will ship to retailers beginning in two to three weeks, will combine elements of the company’s New Wave Connecticut (which features a light-hued natural wrapper) and the company’s Core Maduro, a dark smoke wrapped in hearty Connecticut broadleaf.
The new cigar, called E.P. Carrillo New Wave Connecticut Short Run 2012, takes a light Ecuadoran Connecticut wrapper (the same found on the New Wave Connecticut) and combines it with Connecticut broadleaf binder (the wrapper from the Core Maduro line). The filler is also from Core Maduro, a combination of Nicaraguan and Dominican leaves.
There are three sizes in the line: Reinados (6 1/4 by 60, $8.60 per cigar); Invictos (5 7/8 by 52, $7.10) and Exquisitos (4 7/8 by 50, $6.35). As with previous Short Run releases from E.P. Carrillo, the cigars will be made in small quantities. There will be 1,000 boxes of each size, packed 24 to the box, for a run of 72,000 cigars.
Cigar Insider recently received a sample of the new cigars. The Exquisitos smoked more like a natural than a maduro, with a mild- to medium-bodied creamy flavor, with some floral elements, and fine balance. The finish was fairly long, with a nutty flavor. The draw and burn were superb.
Look for an official blind tasting of the line in an upcoming issue of Cigar Insider.
This story first appeared in the February 7 issue of Cigar Insider.
Comments 1 comment(s)
Bill Carrington — New Jersey, U.S.A., — February 9, 2012 10:04pm ET
You must be logged in to post a comment.