Jim Beam Takes the Devil's Due
Posted: March 4, 2011
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APPEARANCE: Extremely dark amber, fat quick legs.
NOSE: Molasses, maple syrup, slight olive oil.
PALATE: Hits the tip of tongue with a slight burst of tannin and then spreads out across the palate like a fruity hard candy, In the roof of the mouth, it gets very spicy and rooty with a certain nutty and toasty quality and some more of that olive oil.
FINISH: The toast lingers into the after taste with wood and then a finishing bit of fruit.
Comments 3 comment(s)
Alex Benes — Newbury Park, CA, USA, — March 4, 2011 12:41pm ET
stantine972 — April 7, 2011 8:29pm ET
Clint Summers — Huntersville, NC, USA, — October 14, 2011 8:42am ET
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