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The Good Life : Drinks

The Great Divide

Vintners in western Washington aren't letting faraway vineyards stop them from crafting fabulous wines

Posted: February 1, 2003    By Bruce Schoenfeld

The Good Life : Drinks

Bollinger's Brut Grande Année 1995

If you think a wine's first duty is to be red or that Champagne is all fluff, only to be poured for a toast or celebration, Bollinger's Brut Grande...more

Posted: December 1, 2002    By Bruce Sanderson

The Good Life : Drinks

An Armagnac You Can't Refuse

If you're Tony Soprano, you may be laboring under the mistaken impression that "Armagnac is the next vodka." But those in the know realize that...more

Posted: October 25, 2002    By Jack Bettridge

The Good Life : Drinks

2000 Léoville Las Cases

If you haven't heard about Bordeaux's 2000 vintage, then you probably don't drink wine. The year matched the symbolic appeal of the millennium by...more

Posted: October 1, 2002   

The Good Life : Drinks

The Burgundian Model

When it comes to California Chardonnays, the vineyard can make all the difference

Posted: October 1, 2002    By Bruce Schoenfeld

The Good Life : Drinks

A Regal Blend

If you were stuck for the perfect gift to celebrate the fast approaching 50th anniversary of the coronation of Queen Elizabeth II, look no more....more

Posted: September 20, 2002    By Jack Bettridge

The Good Life : Drinks

Shafer Napa Valley Cabernet Sauvignon

Shafer Vineyards' Hillside Select Cabernet Sauvignon emerged as one of the stars of the past decade, with a string of enormously complex, plush and...more

Posted: August 1, 2002    By James Laube

The Good Life : Drinks


One of the hottest wines from Italy is a pure Merlot produced on the west coast of Tuscany, near the town of Bolgheri, on the wine estate of Tenuta...more

Posted: June 1, 2002   

The Good Life : Drinks

A Celebration of Taste

I was standing at the bar at Villa Cortina, my father-in-law's Italian restaurant in Tenafly, New Jersey. I was about a half-hour away from tucking...more

Posted: December 7, 2001    By David Savona

The Good Life : Drinks

Cabernet Cult

Napa Valley's forgotten classics still make outstanding acquisitions

Posted: June 1, 2001    By Bruce Schoenfeld

The Good Life : Drinks

Straight From the Barrel: A Pocket Full of Rye Whiskey

How many slugs -- of the meaty-fisted,.45-caliber or rye-whiskey variety -- can one man take? That was the question that got me here. A few years...more

Posted: January 8, 2001    By Jack Bettridge

The Good Life : Drinks

Straight Form the Barrel: A Pocketful of Rye, Page Two

I soon found that I was not at all alone in my ignorance. The drink is generally either unknown or dolefully misunderstood. Though rye was this...more

Posted: January 8, 2001   

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