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The Good Life : Drinks
A Celebration of Taste
I was standing at the bar at Villa Cortina, my father-in-law's Italian restaurant in Tenafly, New Jersey. I was about a half-hour away from tucking...more
Posted: December 7, 2001 By David Savona
The Good Life : Drinks
Cabernet Cult
Napa Valley's forgotten classics still make outstanding acquisitions
Posted: June 1, 2001 By Bruce Schoenfeld
The Good Life : Drinks
Straight Form the Barrel: A Pocketful of Rye, Page Two
I soon found that I was not at all alone in my ignorance. The drink is generally either unknown or dolefully misunderstood. Though rye was this...more
Posted: January 8, 2001
The Good Life : Drinks
Straight From the Barrel: A Pocket Full of Rye Whiskey
How many slugs -- of the meaty-fisted,.45-caliber or rye-whiskey variety -- can one man take? That was the question that got me here. A few years...more
Posted: January 8, 2001 By Jack Bettridge
The Good Life : Drinks
Raising Cane
Rum Makers Are Elevating Sugar's Nectar to Higher Levels
Posted: August 1, 2000 By Jack Bettridge
The Good Life : Drinks
The Manhattan Project
Einstein had his theory of relativity: E=MC 2. So have devotees of what may be the most explosive of cocktails -- the Manhattan: three parts rye to...more
Posted: May 1, 2000 By Jack Bettridge
The Good Life : Drinks
American Pinot Noir
Great American Pinot Noir is no longer the wine version of a UFO
Posted: February 1, 2000 By Matt Kramer
The Good Life : Drinks
Bourbon Hospitality
A Whiskey Pilgrim Finds a Kentucky Home in the Capital of Bourbon
Posted: October 1, 1999 By Jack Bettridge
The Good Life : Drinks
California's New Stars
A Handful of Small Producers Are Creating Some of the Golden State's Greatest, and Most Elusive, Wines
Posted: August 1, 1999 By Bruce Schoenfeld
The Good Life : Drinks
Rum Rundown
The Spirit of Sugarcane is Still Cuba's Favorite Quaff. We Taste the Best.
Posted: June 1, 1999 By Thomas Matthews
The Good Life : Drinks
Singular Sensation
So Many Single-Malt Scotches, but Which Dram Do We Drink?
Posted: December 1, 1998 By Stuart Maclean Ramsay
The Good Life : Drinks
Cognac's Cocktail Comeback
Though Purists May Shudder, France's Premier Brandy Mixes with the Cocktail Crowd
Posted: October 1, 1998 By Sam Gugino
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