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Thinking Pink Vermouth
Mention vermouth to Americans and the mind shakes up a cocktail. To Italians, the same word paints a soothing picture of an aperitivo quaffed on the...more
Posted: May 10, 2010 By Jack Bettridge
Boulevard's Dark Truth Stout
Boulevard Brewing's Dark Truth Stout, its newest release, adds a Belgian twist to the traditional Irish stout recipe, resulting in big, bold flavors...more
Posted: April 9, 2010 By Andrew Nagy
Talkin' Tequila with Sammy Hagar
"Mess with it too much and it doesn't taste like tequila anymore." Sammy Hagar's wisdom on distilling his Cabo Wabo brand may also apply to his other...more
Posted: December 3, 2009 By Gregory Mottola
Cognac
This is the L'or de Jean Martell, the latest expression to join the exclusive ranks of hyperpremium brandies that combine the complexities of age and...more
Posted: October 1, 2009 By Jack Bettridge
Odell's Flavorful Bourbon Barrel Stout
It's fall now and I find myself at the store reaching not for a light summer ale but for something to warm my bones—a stout. And seeing as it is...more
Posted: September 24, 2009 By Andrew Nagy
Good News/Bad News: The Last of Rittenhouse Single Barrel Rye
Rye enthusiasts are once again asked to take the bad with the good as Heaven Hill releases the next installment of its super-aged Rittenhouse Very...more
Posted: September 1, 2009 By Jack Bettridge
Suntory Plans Two U.S. Releases
Soon, Suntory Hibiki will no longer be lost to whisky drinkers in the United States. The story line of the 2003 movie Lost in Translation has Bill...more
Posted: August 11, 2009 By Jack Bettridge
Heaven Hill to Release Third Parker's Heritage Edition
Coming on the heels of an 11-year-old, barrel-proof Bourbon and the superannuated 27-year-old that garnered scads of awards, this year’s third...more
Posted: July 24, 2009 By Jack Bettridge
Choice Brews
How craft brewing started a revolution and opened up the American palate to a wide selection of ways to enjoy a favorite national beverage
Posted: June 23, 2009 By Jack Bettridge
Lost Continent Double IPA
Grand Teton Brewing Co., founded in 1988, has released a new beer born from its Cellar Reserves program called Lost Continent Double IPA, an aromatic...more
Posted: May 27, 2009 By Andrew Nagy
Beefeater Rustles Up a New Expression
The resurgent gin category gets another boost as one of its classic brands, Beefeater, enters the superpremium category with a new expression that at...more
Posted: April 23, 2009 By Jack Bettridge
Another Taste of Dewar's
This spring, American devotees of Dewar's Scotch will start to get a taste of its ultrapremium 18-year-old, which was created in 2003, but until now...more
Posted: April 15, 2009 By Jack Bettridge
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