The Questionable Process of Purging Your Cigar
Posted: Apr 24, 2008 9:54am ET
I am embarrassed to say that I didn’t know what the hell purging a cigar was until recently. I am only using “hell” because my editors would cut the proper four-letter word for this column.
I guess I never thought about purging my cigar. It sounds sort of nasty. I only purge smelly or bad things. That normally means dumping, flushing or burying things that I purge. And, thank God, my cigars do not fit into that category unless something has gone very, very wrong.
In fact, I can’t think of the last time I didn’t finish a cigar unless it was bad or I had already smoked so many before it that I could not finish the smoke. So I would never purge them anyways.
I assume most of you know what I am talking about. It’s basically blowing outwards on your cigar, instead of sucking, at some point in the smoke. Some say it improves the quality of the cigar and delays the point at which it turns. Others say that by purging the cigar you can let it go out and then smoke it later – even the next morning. Check out the video with Edward Sahakian, the owner of the Davidoff cigar shop in London, who is one of my very good friends. He tells you how to do it.
I am not convinced. Friends can get it wrong! I have never enjoyed a partially smoked cigar the day after unless I was still drunk or there was nothing else left to smoke. I think I once smoked an old half-smoked stick while marlin fishing in Cabo San Lucas, but everything smelled of the sea, diesel and bait. And the tequila and beer was still fresh on my mind. So it made no difference!
Come on! An old, partially smoked cigar just doesn’t taste the same. It’s like drinking a beer that’s been open all day, eating a steak that has gone cold, or sipping your morning coffee after dinner. Yuck! Gag! Choke!
But am I missing something? Am I not being one of the lads? Have I missed one of the great cigar smoking experiences?
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