Bread With Bite

Posted: Tuesday, August 31, 1999

August 31st, 1999 Bread With Bite Sourdough is crusty, complex and a bit mysterious By Sam Gugino As you stroll into Amy's Bread in New York's Chelsea Market,.....

		Access to ratings and tasting notes for more than 206,000 wines

		Our Insider & Advance newsletters, loaded with wine ratings you need to know about

		Web exclusive articles, tasting reports and our interactive Editors' Blog

		Access to our newly redesigned hotel search and winery search databases

		Access to all current offers on Spectator's Trading Post