Cigar Tobacco-Growing Regions
Cuba
Cuban tobacco is acknowledged as among the finest in the world. Cuba's
best tobacco-growing area is in the Vuelta Abajo, part of the Pinar
del Rio region area in western Cuba. In general, Cuban tobacco is
strong and full-bodied, with spicy and aromatic flavors. It is also
renowned for its suppleness. Most factories of premium hand-rolled
cigars are located in or near Havana, the capital city.
Dominican Republic
The quality and variety of cigar tobacco from the Dominican Republic
has improved enormously in the past 20 years. The primary growing
region is near the city of Santiago in the northern half of the
country; located in an agricultural region, this small city is also
home to the majority of Dominican cigar makers. Most Dominican tobacco
is derived from Cuban seed varieties. Although not as strong, it is
quite full-flavored and lends itself to the creation of unusually
complex blends.
Ecuador
Ecuador produces quantities of high-quality tobacco, both filler and
wrapper, shade- and sun-grown. Growers there have been using both
Connecticut- and Sumatra-seed varieties. In each case, the tobacco
usually seems milder and less robust in strength and flavor than the
originals. Its wrapper colors fall between Connecticut and Cameroon,
and its silky texture has visual appeal.
Honduras/Nicaragua
These Central American countries produce high-quality Cuban-seed and
Connecticut-seed tobaccos, including shade-grown wrapper. Honduras has
suffered from periodic blue mold infestations in recent years;
Nicaragua's tobacco region is still recovering from a 10-year civil
war that was primarily fought in the area between the northwestern
town of Esteli and the Honduran border. Both countries produce a
full-bodied tobacco with strong, spicy flavors and heady aromas.
Mexico
The San Andres Valley is world-famous for a sun-grown variant of
Sumatra-seed tobacco. Mexican leaves are used widely as binder and
filler in cigars. The variety also serves widely as a maduro wrapper
because it can stand up to the cooking and sweating process that
creates the darker leaf colors. Cigars manufactured in Mexico are
usually made with 100-percent local tobacco.
United States
North of Hartford, Connecticut, the Connecticut River Valley produces
some of the finest wrapper leaf tobacco in the world--Connecticut
Shade. The fine brown to brownish-yellow leaf has a high degree of
elasticity, and it creates a mild- to medium-bodied smoke; it is
widely used on premium cigars. Another variety, Connecticut Broadleaf,
produces a dark, almost black leaf that is used on maduro-style
cigars. It is heavier and veinier than shade-grown.
Cameroon/Central African Republic
This area of West Africa is known for a high-quality wrapper leaf. In
recent years, production has suffered from management changes and bad
weather. The Cameroon leaf originated from Sumatra seed imported from
Indonesia. It is prized for its neutral characteristics, which make it
an ideal wrapper for full-flavored filler tobaccos. Cameroon wrappers
generally are greenish-brown to dark brown, with a distinct grain,
called "tooth."
Indonesia
Sumatra-variety tobacco comes from this series of islands that make up
Indonesia. The tobacco may be referred to as Java or Sumatra. Sumatra
wrapper leaves are often dark brown and have neutral flavors. The
majority of wrapper leaf grown there is used in the manufacture of
small cigars.
Philippines
The Philippines grows a mild tobacco that is used for cigars. The
hybrid strain produced there is very aromatic.
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